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by Anna Culver

Enjoy a culinary journey through Spain on Saturday, Nov. 4


Reserve your seat at the Taste of Spain wine dinner on Saturday, November 4, at Illumination Wines! From 6-9PM, enjoy a four-course dinner featuring three courses by Bries Boards and a paella Valenciana by Chef Alexander - all paired with Catalan organic wines by Partners & Grapes.


Raymond Franklin will be the live music entertainment, and special bottle discounts will be available exclusively for ticket holders!


Grab your ticket now for $125 per person and experience a Spanish culinary journey in the heart of Fort Mill.





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